This course is designed to equip participants with essential knowledge and practical skills to ensure food safety, improve service quality, and enhance employability in the food and hospitality sectors.
Target Audience:
Food Vendors & Caterers, Hospitality & Food Service Staff, Aspiring Food Entrepreneurs, Food Handlers in School Feeding Programs, Restaurants, Hotels & Small Food Processing Units, and Youth seeking to improve employability.
Application Deadline: 4th October, 2026
Follow the link below to apply.
https://lnkd.in/dxy_HpVh or
📞 Call 0509-359-546
Institution partenaire
Kwame Nkrumah University of Science and Technology
Kwame Nkrumah University of Science and Technology (KNUST), located in Kumasi in Ghana’s Ashanti Region, is a premier public university and the country’s leading institution for science and technology education. It was originally established in 1951 as the Kumasi College of Technology and officially opened in 1952 with 200 teacher training students transferred from Achimota […]

















