About the Program
Participants acquire practical skills in hygienic fish processing, value addition, preservation, packaging, quality assurance and marketing to improve profitability within the fisheries value chain.
Information for Prospective Participants
Open to youth and SMEs engaged in fisheries.
Institution partenaire

University of Environment and Sustainable Development
The University of Environment and Sustainable Development (UESD), located in Somanya in Ghana’s Eastern Region, is a public university dedicated to advancing knowledge and innovation in the environment, sustainable development and natural resource management. Established by an Act of Parliament (Act 898) in 2015 and officially inaugurated in 2020, UESD is one of Ghana’s newest […]























